PURCHASE TICKETS HERE In this intimate, haunting literary memoir, an American icon tells her story for the first time, and in her own gorgeous words, about a challenging and lonely childhood, the craft that helped her find her voice, and a powerful emotional legacy that shaped her journey as a daughter and a mother. One…
The true story of how a group of chefs fed hundreds of thousands of hungry Americans after Hurricane Maria and touched the hearts of many more BUY TICKETS HERE Tickets Required.* *GUIDELINES: This ticket entitles you to receive (1) one copy of WE FED AN ISLAND and alsoserves as your entry for (2) two people to José Andrés' talk…
The bestselling author of Super Sad True Love Story returns with a biting, brilliant, emotionally resonant novel very much of our times. “Gary Shteyngart has held up a mirror to American culture that is so accurate, and so devastating, that it makes you want to break the mirror right over your own head. I mean this as…
Directed by Mike Newell and produced by our very own Mitchell Kaplan! This film is based on the best-selling and much loved novel by Mary Ann Shaffer and Annie Barrows, THE GUERNSEY LITERARY AND POTATO PEEL PIE SOCIETY sees Lily James play free-spirited writer Juliet Ashton, who forms a life-changing bond with the delightful and…
The first ever comprehensive oral history of President Obama’s administration and the complex political machine that created and powered a landmark American presidency. In this candid oral history of a presidential tenure, author Brian Abrams reveals the behind-the-scenes stories that illuminate the eight years of the Obama White House through more than one hundred exclusive…
From the award-winning, New York Times bestselling author of White Rage, the startling--and timely--history of voter suppression in America, with a foreword by Senator Dick Durbin. In her New York Times bestseller White Rage, Carol Anderson laid bare an insidious history of policies that have systematically impeded black progress in America, from 1865 to our combustible present. With One Person, No Vote, she…
Every Monday in August: Summer Grilling Around the World Chef Allen's 5-Course, Plant-based Farm-to-Table Dinner A delicious meal, served community-style, surrounded by local growers Presented in collaboration with the Arsht Center and Urban Oasis Project BUY DINNER TICKETS HERE Chef Allen’s Weekly Farm-to-Table Dinners Theme: LIMA Monday, August 20, 6:30pmThe Cafe at Books & Books,…
The Books & Books Wine Appreciation Program Fall Wine Program: September 24 - November 5, 2018 Please note there will be a Halloween Break and thus no class on October 29. The final class and dinner will be held on November 5th. An intense six week (12 Hour) program designed for anyone who enjoys wine. Each 2-hour…
