- This event has passed.
September 13, 2018 @ 7:00 pm
Chef Allen’s Monthly Farm-to-Table Dinner: Gables Edition
Once a month, Chef Allen brings our very successful Farm-to-Table concept to Coral Gables. You’ll find us in Coral Gables with the freshest, seasonal produce, envisioned and masterfully incorporated into a delicious 5-course, plant-based dinner. It’s served community-style, so you can meet your neighbors, and strike up a conversation.
Thursday, September 13, 7pm
$30 per person + $18 optional wine pairing
The Café at Books & Books, Coral Gables
Zucchini Roll UP
Sundried Tomato, Dill, Goat Cheese, Toasted Sesame Seeds
Grilled Eggplant Spinach Torta
Apple, Walnut, Avocado Salad with Lemon Vinaigrette
Farmers Squash Paella
Lentils, Peas, Grilled Zucchini & Fire Roasted Pepper Sauce
Deep Dish Guava Apple Pie
with Nutmeg Crema