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July 2017

Farmers Market

July 17, 2017 @ 4:00 pm - 8:00 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

Keep it fresh Mondays.  The Adrienne Arsht Center Farmers Market features Florida-grown produce, prepared foods, and locally-produced crafts. Purchase fresh food from stands overflowing with local harvest – seasonal fruits, vegetables, meats, prepared food and beverages.  Stop by the Café at Books & Books afterwards for Monday's Farm-to-Table dinner at 6:30. Free parking available in Lot C on Northeast 2nd Avenue (between Northeast 12th and 13th streets)

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August 2017

Chef Allen’s Farm-to-Table Dinners: Summer Gardens of Asia

August 7, 2017 @ 6:30 pm
|Recurring Event (See all)

An event every week that begins at 6:30pm on Monday, repeating until August 28, 2017

The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

Farm-to-Table Mondays Stay healthy, friends. Join us for Chef Allen’s Farm-to-Table Dinner every Monday night! In the coming weeks, Chef Allen’s spectacular 5-course meal will showcase his Summer Gardens of Asia recipes.  What’s his inspiration?  The freshest ingredients from our local south Florida farmers.  Sit at our communal table accompanied by live music by Carlos Andrade. $25.00 per 5-course dinner, + $14 optional wine or sake pairing Call to RSVP 786.405.1745 or email keith@booksandbooks.com for a reservation. *Please note: Payment will be requested the night…

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Chef Allen’s Monthly Farm-to-Table Dinner: Lincoln Road Edition

August 17, 2017 @ 6:30 pm
Aura at Books & Books in Miami Beach, 927 Lincoln Road
Miami Beach, FL 33139

A cornucopia of locally-sourced & seasonal ingredients, lovingly crafted into a 5-course dinner that will keep your taste buds happy and your wallet even happier.  RSVP today for the best value in town: $25 per person + $14 optional wine pairing Live Music: Carlos Andrade RSVP HERE The Menu: Garden Eggplant Caponata with Pine Nuts, Raisins, Wild Flower Honey Roasted Farm French Beans & Roasted Calabaza with Everything Bagel Panzanella  Avocado Greek Feta, Heirloom Tomatoes, Cucumber, Onion, Olives, Lemon & Mint  Farmers Squash Tart  Spinach, Gruyere, Fire Roasted Pepper Romesco…

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September 2017

Chef Allen’s Monthly Farm-To-Table Dinner: Coral Gables Edition

September 26, 2017 @ 7:00 pm - 9:00 pm
Books & Books in Coral Gables, 265 Aragon Ave
Coral Gables, FL 33134

Our Farm-to-Table dinners are all the rage in downtown, where every Monday at the Arsht, you will find us serving up the freshest produce in town, with menus that are themed to take you all over the globe. So, how do you get some of that Farm-To-Table goodness happening in Coral Gables? Well, you asked and we listened: YOU want the same mouth-watering, locally-sourced and community-minded options in Coral Gables! See you once a month, every month... Each month, James Beard award-winner, Chef Allen Susser, cooks up a farm-to-table dinner…

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November 2017

Chef Allen’s Monday Night Farm-to-Table Dinner: Opera Edition – Donizetti’s Lucia di Lammermoor

November 6, 2017 @ 6:00 pm - 8:00 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

The Café at Books & Books is proud to collaborate with the Florida Grand Opera in a new series of opera themed farm-to-table dinners. Before each premiere, the FGO will offer a lively and informative series of mini-lectures pegged to their 2017-18 season. The series features Justin Moss, FGO’s Director of Broward Operations and Outreach, widely known to South Florida audiences for his popular pre-performance lectures at FGO. Moss will be interviewed by Brian Kellow, New York Times best-selling author and Public Relations…

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Chef Allen’s Farm-to-Table Mondays: Alice in Wonderland

November 27, 2017 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

Monday, November 27, 6:30pm, Arsht Center  $25 per person and optional $14 wine pairing (+ tax & gratuity) This week: ALICE IN WONDERLAND Alice's Adventures in Wonderland (commonly shortened to Alice in Wonderland) is an 1865 fantasy novel written by English mathematician Charles Lutwidge Dodgson under the pseudonym Lewis Carroll. It tells of a girl named Alice falling through a rabbit hole into a fantasy world populated by peculiar, anthropomorphic creatures. The tale plays with logic, giving the story lasting popularity with adults as well…

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December 2017

Chef Allen’s Monday Night Farm-to-Table Dinners: From Palette to Palate: FRIDA KAHLO

December 4, 2017 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

This is a 5-course, plant-based dinner, inspired by the fresh and local produce of the Farmers Market. Every week we theme these dinners differently so that the spirit of what is going on in our community can infuse the ingredients and give us something to talk about together. As Art Basel invades our city this month, we look to the artists we love to give us inspiration. Tonight, we celebrate the one-and-only Frida Kahlo. Mexican artist Frida Kahlo is remembered…

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Chef Allen’s Monday Night Farm-to-Table Dinners: From Palette to Palate: SALVADOR DALÍ

December 11, 2017 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

This is a 5-course, plant-based dinner, inspired by the fresh and local produce of the Farmers Market. Every week we theme these dinners differently so that the spirit of what is going on in our community can infuse the ingredients and give us something to talk about together. As Art Basel invades our city this month, we look to the artists we love to give us inspiration. Tonight, we celebrate the one-and-only Salvador Dali.   Salvador Dalí is among the…

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Chef Allen’s Monday Night Farm-to-Table Dinners: From Palette to Palate: PABLO PICASSO

December 18, 2017 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

This is a 5-course, plant-based dinner, inspired by the fresh and local produce of the Farmers Market. Every week we theme these dinners differently so that the spirit of what is going on in our community can infuse the ingredients and give us something to talk about together. As Art Basel invades our city this month, we look to the artists we love to give us inspiration. Tonight, we celebrate the one-and-only Pablo Picasso.   Pablo Picasso was the most…

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Chef Allen’s Monthly Farm-to-Table Dinner: Special Holiday Edition: Leonard da Vinci

December 21, 2017 @ 7:00 pm
The Café at Books & Books in Coral Gables, 265 Aragon Ave
Coral Gables, FL 33134

Once a month, Chef Allen brings his very popular and splendid dinner to Coral Gables. This month, it’s right in time for a break from all the holiday shopping. Sit down, relax and let us feed you. This is a 5-course, plant-based meal, inspired by local, fresh and seasonal produce. It’s served community-style outside in our lovely Mediterranean courtyard and this edition celebrates the spirit of Leonardo Da Vinci. He’s a historical figure we’ve been thinking a lot about since…

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January 2018

Chef Allen’s Farm-to-Table Monday Night Dinners: Farm-to-Fitness: Peace is Every Meal

January 8 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

The Cambodian monk Thich Nhat Hanh taught us that Peace is Every Step. We’re taking that lesson one step further as we enter the new year with a resolution to pay attention to what we are eating and how we are doing it. Slow down, clean up, seek a seasonal and delicious alternative! Market Mondays bring the weekly promise of refreshment and renewal. Entertain the kids with storytelling at Books & Books, restore and refocus with a yoga class outside…

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Chef Allen’s Farm-to-Table Monday: Farm-to-Fitness: Dinner with My Guru

January 15 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

Chef Allen’s Monday Night Farm-to-Table Dinners Farm-to-Fitness: Dinner with My Guru Monday, January 15, 6:30pm The Cafe at Books & Books, Adrienne Arsht Center 1300 Biscayne Blvd. 33132 RSVP HERE Have a question? Give us a call: 786-405-1745 The Menu: Heirloom Tomato, cucumber, Kalamata Olives, Baby Gem Lettuces and Green Goddess   Grilled Eggplant Quesadilla, Spinach, Caramelized Onion, Tatziki   Green Beans, Snow Peas, Hazelnut, Orange, Manchego  Farmers Squash Provencal, Green Lentils & Fire Roasted Pepper Sauce  Dark Chocolate Pudding, Chocolate Avocado Brownie MARKET…

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Chef Allen’s Monday Night Farm-to-Table Dinner: Opera Edition – Richard Strauss’s Salome

January 22 @ 6:00 pm - 8:00 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

The Café at Books & Books is proud to collaborate with the Florida Grand Opera in a new series of opera themed farm-to-table dinners. Before each premiere, the FGO will offer a lively and informative series of mini-lectures pegged to their 2017-18 season. The series features Justin Moss, FGO’s Director of Broward Operations and Outreach, widely known to South Florida audiences for his popular pre-performance lectures at FGO. Moss will be interviewed by Brian Kellow, New York Times best-selling author and Public Relations Manager of FGO. The…

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Chef Allen’s Farm-to-Table Monday: Farm-to-Fitness: Get Your Yoga On!

January 22 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

Chef Allen’s Monday Night Farm-to-Table Dinners Farm-to-Fitness: Get Your Yoga On! Monday, January 22, 6:30pm The Cafe at Books & Books, Adrienne Arsht Center 1300 Biscayne Blvd. 33132 RSVP HERE Have a question? Give us a call: 786-405-1745 MARKET MONDAY'S @ THE ARSHT

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Chef Allen’s Farm-to-Table Monday: Farm-to-Fitness: Zen Mind, Healthy Mind

January 29 @ 6:30 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

The Cafe at Books & Books, Adrienne Arsht Center 1300 Biscayne Blvd. 33132 RSVP HERE Have a question? Give us a call: 786-405-1745 MARKET MONDAY'S @ THE ARSHT

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March 2018

Chef Allen’s Monday Night Farm-to-Table Dinner: Opera Edition – Gluck’s Orfeo ed Euridice

March 12 @ 6:00 pm - 8:00 pm
The Café at Books & Books at the Adrienne Arsht Center, 1300 Biscayne Boulevard
Miami, FL 33132

The Café at Books & Books is proud to collaborate with the Florida Grand Opera in a new series of opera themed farm-to-table dinners. Before each premiere, the FGO will offer a lively and informative series of mini-lectures pegged to their 2017-18 season. The series features Justin Moss, FGO’s Director of Broward Operations and Outreach, widely known to South Florida audiences for his popular pre-performance lectures at FGO. Moss will be interviewed by Brian Kellow, New York Times best-selling author and Public Relations Manager of FGO. The…

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June 2018

Chef Allen’s Monthly Farm-To-Table Dinner: Special “Venice in the Gables” Edition

June 19 @ 7:00 pm
Books & Books in Coral Gables, 265 Aragon Ave
Coral Gables, FL 33134
+ Google Map

Chef Allen’s Farm-to-Table Dinner is back in Coral Gables! This month, join us for a romantic Venetian inspired meal as we celebrate “Venice in the Gables”, a citywide art project commemorating the completion of Downtown Miracle Mile and the Giralda Streetscape Project. Venetian canal posts created by local artists grace the streets and set the scene! Our Italian menu will incorporate the freshest, seasonal produce, envisioned and masterfully prepared into a delicious 5-course, plant-based dinner. Strike up a conversation and…

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August 2018

Chef Allen’s Monthly Farm-To-Table Dinner: Gables Edition

August 14 @ 7:00 pm
The Café at Books & Books in Coral Gables, 265 Aragon Ave
Coral Gables, FL 33134

Once a month, Chef Allen brings our very successful Farm-to-Table concept to Coral Gables. You’ll find us in Coral Gables with the freshest, seasonal produce, envisioned and masterfully incorporated into a delicious 5-course, plant-based dinner. It’s served community-style, so you can meet your neighbors, and strike up a conversation. With the soft sounds of some live music in the background, this is a heavenly and healthy option — once a month — in Coral Gables. WHEN Tuesday, August 14, 7pm  $30 per person + $18 optional wine pairing…

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September 2018

Chef Allen’s Monthly Farm-to-Table Dinner: Gables Edition

September 13 @ 7:00 pm
The Café at Books & Books, Coral Gables, 265 Aragon Ave
Coral Gables, FL 33134 United States
+ Google Map

Once a month, Chef Allen brings our very successful Farm-to-Table concept to Coral Gables. You’ll find us in Coral Gables with the freshest, seasonal produce, envisioned and masterfully incorporated into a delicious 5-course, plant-based dinner. It’s served community-style, so you can meet your neighbors, and strike up a conversation. WHEN Thursday, September 13, 7pm $30 per person + $18 optional wine pairing WHERE The Café at Books & Books, Coral Gables The Menu: Zucchini Roll UP Sundried Tomato, Dill, Goat Cheese, Toasted Sesame Seeds Grilled Eggplant Spinach…

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